博客來精選推薦Chinatown Kitchen- From Noodles to Nuoc Cham- Delicious Dishes from Southeast Asian Ingredients
Chinatown Kitchen- From Noodles to Nuoc Cham- Delicious Dishes from Southeast Asian Ingredients
Chinatown Kitchen- From Noodles to Nuoc Cham- Delicious Dishes from Southeast Asian Ingredients 評價
網友滿意度:
要來讓自己熟悉另外學的第二語言
最快又最方便的做法就是閱讀了!!(個人經驗)
像這本
Chinatown Kitchen- From Noodles to Nuoc Cham- Delicious Dishes from Southeast Asian Ingredients
就是我在研讀書籍~ 主因當然是因為類別喜歡啦~
而且難度來說~~ 還~~~算OK啦XD
所以推薦給獨立自主學外語的朋友們唷!
有喜歡趕快手刀搶購吧!
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Chinatown Kitchen- From Noodles to Nuoc Cham- Delicious Dishes from Southeast Asian Ingredients
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The Routledge Intermediate to Advanced Japanese Reader- A Genre-Based Approach to Reading As a Social Practice |
商品訊息功能:
商品訊息描述:
South-East Asian food made easy - by award-winning food blogger Lizzie Mabbott.
South-East Asian food is more popular than ever before, but what ARE all those mysterious ingredients in the South-Eastern section of the supermarket - or, even more so, in your nearest South-East Asian market or supermarket? Lizzie Mabbott, author of acclaimedHollow Legs blog, identifies key ingredients, explains the differences between the 77 types of noodles (not counting 'Pot') and tells you how to use them. AND she provides all the recipes you’ll need to cook your own delicious, pan-South-East Asian meals at home.
Lizzie Mabbott’s blog Hollow Legs (http://lizzieeatslondon.blogspot.co.uk) has been featured in the Telegraph’s 'Best Food Blog' top 10, Time Out’s 'Favourite Food Blog' top 10, and was highly commended at the OFM Awards 2012. It generates 20,000 page loads per day (15,000 unique page views).
商品訊息簡述:
- 作者: Mabbott, Lizzie
- 原文出版社:Mitchell Beazley
- 出版日期:2015/07/07
- 語言:英文
Chinatown Kitchen- From Noodles to Nuoc Cham- Delicious Dishes from Southeast Asian Ingredients
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